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        Soybean natural tempeh

        LIGHT & SUBTLE

        Goes well with: fine miso soup, summer rolls and perfect for seasoning yourself

        Gentle soybeans, the queen of subtlety, except when it comes to the high protein content! Here, a smooth harmony spreads out, taking your sense of taste into a waltz of elegance. A tempeh variety so fine and noble that we almost have to address it as “Serene Highness”.

        200 g

        3,49 

        1,79  / 100 g

        Lieferung in 5-7 Werktagen

        YOUR PLANT-BASED PROTEIN SOURCE

        Quelle für Proteine und Ballaststoffe

        Source of protein
        and fiber

        Quelle für Proteine und Ballaststoffe

        Natural ingredients
        without additives

        Quelle für Proteine und Ballaststoffe

        Regionally produced
        and handmade

        Ingredients

        Soybeans* cooked 99 %,
        Rhizopus starter culture.

        May contain traces of sesame.
        * from certified organic farming

        Nutritional values per 100 g

        Calorific value 790 kJ / 189 kcal
        Fat 8.8 g
        – of which saturated fatty acids 1.1 g
        Carbohydrates 3.9 g
        – of which sugar 1.6 g
        Fiber 5.5 g
        Protein 20.8 g
        Salt 0.0 g
        Magnesium 75.5 mg (20.1 % *)
        *) Reference amount for daily intake

        NOW IT'S GETTING TASTY.

        THIS IS HOW YOU PREPARE TEMPEH.

        Pumpkin tart with tempeh

        Autumnal, creamy and crispy

        Tempeh sandwich with hummus

        With crisp, fresh rocket

        Gazpacho with crunchy tempeh

        The cold summer soup

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