Soybean Oriental Tempeh
WARM & SPICY
Goes well with: Couscous dishes, tabouleh, stuffed eggplants, mezze platter
A thousand and one nights on your plate! On this journey, the soybean wraps itself in oriental robes. In fiery red, amber and saffron yellow, it embarks on a sensual dance and takes you into its fairy tale.
200 g
3,49 €
1,79 € / 100 g
Lieferung in 5-7 Werktagen
incl. 7% VAT zzgl. Versand
YOUR PLANT-BASED PROTEIN SOURCE
Source of protein
and fiber
Natural ingredients
without additives
Regionally produced
and handmade
Ingredients
Soybeans* cooked 90 %,
water,
sea salt,
spice mix* (sesame, pepper, garlic, cumin, cinnamon, chili, parsley, coriander, fennel, lemon peel, aniseed, bay leaf, peppermint, thyme, lovage),
potato starch*,
Rhizopus starter culture.
* from certified organic farming
Nutritional values per 100 g
| Calorific value | 733 kJ / 175 kcal |
| Fat | 8.1 g |
| – of which saturated fatty acids | 1.0 g |
| Carbohydrates | 4.0 g |
| – of which sugar | 1.5 g |
| Fiber | 5.0 g |
| Protein | 18.9 g |
| Salt | 1.2 g |
| Magnesium | 68.0 mg (18.1 % *) |
| *) Reference amount for daily intake |
NOW IT'S GETTING TASTY.
THIS IS HOW YOU PREPARE TEMPEH.
